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Our Sauces - MILD,  MEDIUM,  HOT, and XXX

Unlike those other Barbeque sauces, this is a "Rib Sauce". What's the difference? Look at the ingredients of our competition. There's allot of water in those other BBQ sauces, which makes them all run right off whatever you're grilling, the second they get hot. Not Jimmy J's, this sauce doesn't have water in it, only the most wonderful tomato puree base you could hope for, so it goes on the food and stays on, bathing your grilling in a “Zesty” flavor.
What exactly does Zesty mean? What it means is that Jimmy J's Original Razorback Rib Sauce (Mild) gives you the sweet and tangy taste you want, without the heat of those heartburn-causing peppers.
The original recipe (Mild) contains no peppers... that's right NO peppers, so acid reflux suffers rejoice it's perfectly safe for you to enjoy it without fear of a night long battle.
The Medium recipe is designed for those who want a bit of heat, but still don't want the full bore burn of hot peppers, and who really don't want to have to fight with heartburn later on.
The Hot version, well... it's hot. We start with our original flavor and add peppers to heighten your senses.  The flavor then levels out to leave you with the heat you want and still have the wonderful taste of a great sauce.
This is our most adventurous flavor.  It's definitely not for the faint of heart.  We take the Hot sauce and kick it up with Habaneros.  A fantastic flavor but not so hot that you lose the basic Jimmy J's taste. 
Med Ribbon.jpg
Hot Ribbon.jpg
Mild Ribbon.jpg
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